Story thread · 2 reports / 2 sources

Jesse Burgess on debunking Michelin Star myths with ‘Knife Edge’ and why Indian food keeps pulling him back

thehindu.com · 2hShare

The ‘Knife Edge: Chasing Michelin Stars’ host and TOPJAW co-founder opens up about what the little red stars really measure, why chefs chase them, and why Indian food keeps him coming back for more

First report: Deliberately losing a Michelin star to try to win it back in 52 days: Apple TV’s culinary miracles — english.elpais.com, 1d