Story thread · 2 reports / 1 sources

German comfort food, handmade Italian favorites, brasserie dining delicacies, airport eateries, and open fire cooking

ksat.com · 10dShare

David Elder digs into German-American classics at FORK & SPOON, enjoys Italian hospitality at PIATTI RISTORANTE & BAR, has brasserie experience at WILHELM & WERNER, and attends ribbon cuttings at SOUTHERLEIGH and BAKERY LORRAINE.

First report: Texas Eats NOW: German Comfort Food in New Braunfels and Handmade Italian Favorites in San Antonio — ksat.com, 12d